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Curry Making Tips?!

Discussion in 'Tutorials' started by micheletee, Dec 28, 2016.


  1. Newbie

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    When I make curry i use a lot of geera to get a roasted dark color, and i tend to dry it down. I also like to add dry geera on top of my vegetables when browning them, i find this helps!
     
    Jamyalu likes this.

  2. Newbie

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    A few cinnamon sticks can be used to add flavor, but sure not to add too much. You can start with two pieces then go from there
     

  3. Moderator

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    When you call it chicken curry instead of curry chicken, it tastes better too.
     

  4. VIP

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    good tips to live by.
     

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